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Little Earth Café - UK Rawfood

UkrawfoodLooks like her majesty is ready to go raw.

Via The Independent

"The first raw-food restaurant in Britain has opened in London's Primrose Hill and more are planned. Katia Norain, the co-owner of the Little Earth Café, was converted to raw food after spending time in Hawaii with friends who ate nothing but uncooked. "It is an amazingly interesting way of preparing food, it is good to have live enzymes in your system and, most importantly, it is yummy," she says. "This is not carrot sticks." Read the full Story

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