So I definitely don't eat Peanuts any more, but I do get a little nostalgic for them while flying, (hey, food is very emotional).
But as I sit at Midway Airport snacking on a pack of Spicy Onion Garlic Pistachios, from Living Nutz, I'm starting to wonder why the hell I ever ate airline peanuts.
These Nutz, with a 'z' because they straight up zesty, are the perfect travel snack food. Germinated first (to remove enzyme inhibitors), then dehydrated with a touch of spice to flavor things up.
Be weary though, you can overdue them soooooo easily. Some quick tips: 1) we know they are tasty, but don't over eat the nutz 2) keep a bottle of water handy because dehydrated food makes you very thirsty 3) eat some greens soon to maintain the alkaline balance in your body.
WLIR Recommended Flavors:
- Vegan Cheezy Almonds
- Banana Bread Walnutz
- Chili Pistachios